Strawberry Sundae Day!

And I’m busy in the kitchen making strawberry sauce right now! See recipes later today. In the meantime, sign up for our Giveaways!

Strawberry Sauce Recipe is so easy and delicious. Take a look!

strawberry sauceA truly simple recipe for strawberry sauce.

 

Recipe

 

Makes about 2 cups.

One pound fresh strawberries-stems removed, washed and cut into pieces, fourths if small berries more pieces if bigger berries
One cup water
One cup sugar

Additional cup strawberries-optional

 

Put all ingredients, except optional additional cup of berries, into a sauce pan and heat over medium heat until it begins to boil.

Turn heat to maintain a simmer and simmer for 20 minutes.

Pour the contents through a strainer, catching liquid, and mash the fruit lightly to get all liquid out.

Place the liquid into your sauce pan and continue to simmer another 20 minutes until thickened. Keep in mind it will get thicker when it cools.

This is an optional step: You have a choice of whirling the solids caught in the strainer in a blender and then pouring back into the liquid after all simmering is completed … Or instead, roughly chop up a cup of fresh strawberries and add to the syrup after it has cooled. The second method will not keep as long in your refrigerator.

This syrup can be used over desserts like ice cream, cheesecake, spongecake, shortbread … Soo good! Or use it over waffles and pancakes.

strawberry sundae

 

Simmering.

 

 

 

 

 

strawberry sundae

 

Straining liquid.

 

 

 

 

Strawberry Sundae Day

 

 

 

Over my homemade ice cream! Mmm!


2 Comments

  1. Posted July 9, 2014 at 4:47 pm | Permalink

    i can think of many uses for this!

    • Posted July 9, 2014 at 5:37 pm | Permalink

      Hello again Dina! I always appreciate your visit. Very simple recipe and full of strawberry taste.

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