Author: Anita (Page 21 of 84)

Salted Caramel Candied Pecan Pumpkin Spice Dessert

Salted Caramel Candied Pecan Pumpkin Spice

Next to chocolate, caramel is a family favorite for desserts. With the praises over my Best Chocolate Layered Dessert I decided to try this for someone’s birthday who’s into pumpkin spices. It was a hit! All the recipes are on the blog with the exception of the caramel pudding. This can be done with box mixes if time is limited. Scratch is still my favorite.  A drizzle of bourbon can be added over the cake too for an extra special presentation.

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Chicken Sotanghon Soup

Chicken Sotanghon Soup

If you’re not feeling well… And you live on my block you might be surprised with a fresh bowl of chicken soup, filipino style. Thank you Roselyn! It was just what I needed for my upset stomach. But you don’t need to be under the weather to appreciate this delicious soup. If you’re into cellophane noodles, chicken and ginger this is the soup for you. And of course a side of white rice is mandatory. 😉 I like it right on top!

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Chocolate Banana Bread

Chocolate Banana Bread

Why not try something a little different with those over-ripe bananas. This is such a beautiful (and delicious) quick bread. At first I was just going to add chocolate chips to my banana bread batter but opted for something a little more chocolatey. Breakfast? Why not! No additional sugar added to my banana bread recipe. Just the addition of chocolate. The flavors come through in this very moist quick bread. If you’re into chocolate & bananas you’ll love it.

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Caramel Apple Crostata

Caramel Apple Crostata

Whether called a crostata or galette this is in a word scrumptious! In our family nothing’s like an apple dessert. We all seem to agree about apples anyway! This free form makes a star out of the crust for sure … buttery delicious. For an added treat a little caramel sauce drizzle or maybe you’ll want to stick with ice cream or whipping cream. Or no additional topping at all. Enjoy this rustic imperfection which is a perfectly amazing dessert.

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Pumpkin Spice Sandies

Pumpkin Spice Rum Sandies

Sandies, Russian Tea Cakes and Mexican Wedding Cakes are pretty much the same cookie recipe. I love taking this family favorite cookie and tweaking it a bit to match the mood. Today I’m into pumpkins! It was easy to change this cookie into a Fall Pumpkin Spice Cookie. I switched out the vanilla extract with a bit of dark rum for that extra special Holiday Season treat. I hope you’ll enjoy this change-up!

 

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Portuguese Style Pot Roast & Roasted Turnips

Portuguese Style Pot Roast

& Roasted Turnips

In time for Sunday Dinner. Delicious tasting roast with the minimum of prep. Instead of potatoes I’ve added turnips. Because turnips tend to cook up easily in moisture I prefer to roast them separately to get the full caramelized taste. All is then layered into a serving dish and the warm juices are poured over the top.

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Low Carb Soups

Delicious Low Carb Soups

NEW

Only days to Fall 2018 and soups are on our menu … Maybe not the Cold Cucumber! These are Low Carb Soups but you don’t need to be on a Ketogenic Diet to appreciate how delicious they are. Start with this new soup recipe, Cream of Cauliflower, with thanks to Robert Wilson author of Kentogenic Diet who provided the basics for this recipe.

Albondigas Soup

Cold Cucumber Soup

Pizza Soup

Spicy Tomato Soup

 

 

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Cheesecake Bites

Cheesecake Bites

Not too sweet, rich and creamy dessert. There’s added sugar … less than 4 tablespoons for the entire 16 bars. Swerve (a sugar substitute) can easily be used in place of the two tablespoons of white sugar. It seems I can taste a sweetener no matter how good. (Yes, even in See’s Candies no sugar chocolates.) So, I opted in for the less than one teaspoon of real sugar per square instead. The recipe still remains an excellent ketogenic diet dessert. The crust is nuts! Walnuts to be exact but pecans work equally well. You have to like nuts to appreciate this recipe. Pistachios are another choice.

Great Grandma Gindes said my New York cheesecake was almost as good as hers! A compliment like that I’ll take any day! If she was here today I believe she’d say these are equally delicious.

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